
Gather your supplies:
- 2 oranges (the thinner the skin, the better)
- 1 cup of sugar
- 4 Tablespoons water
- A sprinkle of cinnamon
- 3 quart sauce pan

- 1. Cut off the ends of the oranges then cut each orange into 8 sections and remove any seeds.
- 2. Chop oranges (with peels) in food processor for approximately 5 minutes. You want the peel to be in tiny pieces.
- 3. Add oranges, sugar, water, and cinnamon to sauce pan and simmer on medium/medium low for 20 minutes.
- 4. Allow to cool then add to decorative container and decorate as desired!
VOILA! You’re done! This is super delicious 😀

PaPasCents
November 27, 2012Eould it be ok for us to post this fabulous DIY on our blog PaPa’s Cent’s? Of couse we would credit it to you 🙂
Rachel
November 27, 2012Absolutely 😀
PaPasCents
November 27, 2012Thanks ….. btw can u tell it has been a really long day ;/ I just realized how many words were spelled incorrectly…..tis the season to go and go and go until you implode lol
Thrifty DIY Christmas Gift Guide
November 27, 2012[…] Super Easy Orange Marmalade Christmas Brownies in Cookie Cutters Hot Chocolate Snowman Edible Peppermint Bowl Tweet Filed Under: Christmas, Christmas, Christmas, Holidays, KATC, Recipes, Thrifty DIY Cancel Reply […]
Laura
December 7, 2012How much will this make and for how many jars? Thanks
Rachel
December 7, 2012This recipe filled a 10 oz. jar 😀