Chocolate Crinkle Cookies
We made a lemon version of these Chocolate Crinkle Cut Cookies over the summer. Â I cannot wait to try the chocolate version. Â My kids are bound to go crazy over them. Â We are big chocolate lovers around here and love trying new recipes, especially around the holidays. Â Be sure to share your pictures when you try these. Â I hope your family enjoys this recipe as much as we did!
Ingredients
- 2 cups granulated sugar
- 3/4 cup vegetable oil
- 3/4 cup HERSHEY’S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
- 4 eggs
- 2 teaspoons vanilla extract
- 2-1/3 cups all-purpose flour
- 2 teaspoons baking powder
- You can find a full list of ingredients and recipe over at Hershey’s!