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Easy Slow Cooker Creamy Italian Pasta

Easy Slow Cooker Creamy Italian Pasta

Course Main Course
Cuisine Italian
Keyword chicken, italian, pasta
Servings 6 People

Ingredients

  • 1 1/2 lb boneless skinless chicken breast
  • 8 oz Cream cheese
  • 15-16 oz Creamy Italian dressing
  • 1 cup Parmesan or Italian blend cheese
  • 16 oz Penne pasta
  • 32 oz Chicken broth
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 10-12 oz Frozen vegetables Broccoli florets

Instructions

  1. Place Chicken breast in bottom of slow cooker.

  2. Place cream cheese on top of chicken breast and pour dressing on top of chicken and cream cheese.

  3. Turn slow cooker on high for 2 hours.

  4. Open lid to slow cooker and shred chicken with two forks.

  5. Add chicken broth, salt, pepper, and pasta to the slow cooker and cook for an additional hour on high.

  6. Open the lid to the slow cooker and add parmesan cheese..

  7. Prepare vegetables according to packaging and add to pasta. Mix everything in the slow cooker until well combined

  8. Serve with your favorite bread and salad and enjoy!