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Easy Instant Pot Potato Soup Ready In 10 Minutes

Easy Instant Pot Potato Soup Ready In 10 Minutes

Servings 6

Ingredients

  • 1 tsp Olive Oil
  • 1 cup Chopped Ham
  • 1 Medium Red Onion chopped
  • 4 cups Potatoes cubed
  • 2 cups chicken broth
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup heavy cream

Instructions

  1. Saute onions and ham for 2-3 minutes.

  2. Add in potatoes, chicken broth, and seasonings. Close Instant Pot and set to sealing. Set to a manual high-pressure cook time of 8 minutes, allowing for a quick release of pressure at the end.

  3. Add in heavy cream and heat on saute setting to let soup thicken for 1-2 minutes before serving.

  4. Serve hot and enjoy!