Cream of Anything Soup Mix

Many of you know that I love making my own mixes AND I love finding great uses for powdered milk!  Not only is powdered milk good for you, but it lasts a really long time on the shelf.  This mix is one I use often around my house.  I love using this mix in my chicken & dressing, but there are endless possibilities for a mix like this.  Of course, like all of my other dry mix recipes; you can tailor it to fit your taste.

cream of anything

Gather your ingredients:

  • 2 C powdered milk
  • 1 C corn starch
  • 1/4 C chicken bouillon granules
  • 1/4 C dried onion flakes
  • 1 T Basil
  • 1 T white pepper
  • 2 T celery seed

Combine all of the ingredients in an air tight container. Use 1/3 cup dry mix with 1 1/4 cup warm water to equal 1-10 oz can of cream soup. ENJOY!

  • Thank you so much for the “Cream of anything soup mix’.I have looked for this recipe for ages and Lo,you have it.Humm,it looks like you have a lot of information on your site,I will be busy for some time.Thanks again.

    • You’re very welcome Opal 😀

Leave a Reply

Your email address will not be published. Required fields are marked *